back fat.jpg
back fat.jpg

Back Fat

$22.00

The back fat is the layer of fat beneath the skin along the back of the pig. While often overlooked, this product has many possibilities. It can be used in many ways, such as adding in to other leaner species of meat like venison to create succulent sausages. Average 2.5 - 5 pounds.

  • Nitrate & Nitrite Free

  • USDA Inspected & Vacuum sealed

  • Non-GMO Fed

  • Soy Free

  • USDA Certified Organic Grain Fed

  • Pasture Raised & Rotated on Pasture That Isn’t Treated with Any Herbicides or Pesticides or Synthetic Amendments

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The back fat is the layer of fat beneath the skin along the back of the pig. While often overlooked, this product has many possibilities. It can be used in many ways, such as adding in to other leaner species of meat like venison to create succulent sausages. Average 2.5 - 5 pounds.

  • Nitrate & Nitrite Free

  • USDA Inspected & Vacuum sealed

  • Non-GMO Fed

  • Soy Free

  • USDA Certified Organic Grain Fed

  • Pasture Raised & Rotated on Pasture That Isn’t Treated with Any Herbicides or Pesticides or Synthetic Amendments

The back fat is the layer of fat beneath the skin along the back of the pig. While often overlooked, this product has many possibilities. It can be used in many ways, such as adding in to other leaner species of meat like venison to create succulent sausages. Average 2.5 - 5 pounds.

  • Nitrate & Nitrite Free

  • USDA Inspected & Vacuum sealed

  • Non-GMO Fed

  • Soy Free

  • USDA Certified Organic Grain Fed

  • Pasture Raised & Rotated on Pasture That Isn’t Treated with Any Herbicides or Pesticides or Synthetic Amendments